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Sardine-in-Egg Sandwich

By Chioma Leave a Comment

Sardine-in-Egg SandwichThis sardine-in-egg sandwich is one that you can actually close your eyes and whip up in seconds.

Sardines are one of the highly nutritious fishes for growing children (read why here). I also have a chart showing the nutrition that are derived from egg, though emphasis was more on the yolk, which is the main ‘koko’ as far as eating egg is concerned.

If you are thinking of a family breakfast or something for the kids to take to school, then this is a good option like other sandwich recipes or lunchbox ideas…just explore when you are done reading this.

Sardine has its peculiar taste and sweetness that you can eat it alone without adding any spice. However, it is up to you to add some pepper, onions and other types of seasoning. Sometimes, i do add them but I prefer to leave it plain for my little ones or top with vegetables (cucumber, tomatoes and lettuce) or cheese when she feels up to them.

Sardine-in-Egg Sandwich Recipe

Ingredients:

  • Sliced bread
  • 1 tin sardine
  • 2 medium eggs
  • 1/4 chopped onions – optional
  • Seasoning – optional
  • 1 tbsp oil for frying

Method:

  1. Open sardine and drain off the water. If using sardine in oil, then drain the oil into a separate bowl. Mash the sardine in another bowl and mix with onions and seasoning if you want to.
  2. Break egg int a bowl and whisk well. Pour into the sardine and combine together.
  3. Put oil in a frying pan, just to coat the base of the pan. Set on medium heat and once hot, pour in the sardine and egg mixture to cook for about a minute. Flip the other side to cook as well and  transfer to a plate.
  4. Cut egg and arrange on buttered slices of bread, top up with other veggies if you like, cover with other slices and cut into desired shape.

Remember to like Mummy’s Yum on Facebook and follow us on Twitter and Instagram. Have you tried any of my food ideas? Post a picture and tag @mummysyum or send an email to mummysyum@gmail.com.

 

Filed Under: 1-3 years, All Recipes, Breakfast Recipes, Family Foods, Lunchbox Ideas, Sandwich Recipes, Simple & Fast Meals, Snacks, Toddler Recipes & Family Foods

© Mummy’s Yum. Please do not use my images without prior permission. If you want to republish a recipe, please link back to the post.

Opinions, information and feedbacks on this site are personal and are not intended to replace medical advice. If you have any concerns about your child’s health and feeding, please consult your doctor or health professional.

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Hello! My name is Chioma and I love cooking. I enjoy being creative in the kitchen, using simple and easy-to-find ingredients to come up with a variety of baby and kid-friendly Nigerian food ideas. I believe our kids can still get the best nutrition from our local ingredients. Welcome to Mummy's Yum where I share my passion and ideas. Read more

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