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DIY's, Kitchen & Food Tips

Homemade Dry Pap Powder

By Chioma 39 Comments

homemade dry pap powder

Pap (also known as akamu, ogi or koko) is one of our very popular staple in Nigeria and usually the first weaning meal that a lot of mums know to give their baby. The process of making pap is easy if you follow my 7-steps to making pap, which I did with a combination of […]

Date Paste – A Natural Sweetener That is Also Good For Babies

By Chioma

How to make Date Paste

Learn how to turn your dates into a lovely smooth paste that can be used to sweeten your your foods including baby food. Find out the nutrition in dates too.

How to wrap a Sandwich Roll (Shawarma Style)

By Chioma

how to wrap a sandwich roll

Watch how to wrap your shawarma bread without any leaks. It comes in handy for your child’s lunchbox meals.

Ginger Lemon Turmeric Paste: Natural Homemade Cough Remedy

By Chioma 17 Comments

ginger lemon turmeric cough paste

Reduce your child’s coughing, catarrh and cold with this soothing mix of ingredients that you have in your kitchen.

The Food Groups to Feed Your Child Right

By Chioma 5 Comments

Giving your child the right food in the right combination gives them the best nutrients for healthy growth and development

How to make your breadcrumbs without using oven and blender

By Chioma 6 Comments

how to make breadcrumbs

Don’t let oven and blender keep you from making your breadcrumbs and making variety of meals for your kids.

Back-To-School Food Tips

By Chioma 2 Comments

Get ready for the school term with these simple tips in mind to help you give your child a healthy start.

How to make Homemade Tomato Sauce

By Chioma 13 Comments

how to make homemade tomato sauce

Make baby’s jollof rice with this natural sauce or use as an alternative to ketchup.

Don’t Throw Your Fish Bones Away!

By Chioma 9 Comments

If you are one of those that throw away your fish frame (that skeleton and flesh cut off to get your fish fillets), then stop. Do you leave it for the fishmongers? Pack your bones in another bag, take it home and make use of it in these ways. Make a delicious cooking stock – […]

Foods you can use in place of breadcrumbs in your recipes

By Chioma Leave a Comment

Breadcrumb is one of the essential ingredients that you should have in your kitchen. You can read up how to make your own breadcrumbs rather than getting the store-bought ones which may have additional artificial ingredients and preservatives. Cooking with breadcrumbs will feature often in Mummy’s Yum, so watch out for recipes or better still, get […]

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Hello! My name is Chioma and I love cooking. I enjoy being creative in the kitchen, using simple and easy-to-find ingredients to come up with a variety of baby and kid-friendly Nigerian food ideas. I believe our kids can still get the best nutrition from our local ingredients. Welcome to Mummy's Yum where I share my passion and ideas. Read more

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