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Mango Puree

By Chioma Leave a Comment

mango pureeMango is another ideal fruit to introduce to your baby and quite easy to make too. Rather than buying fruit pots and jars, you can save some money by making yours and do the occasional buying if need be.

It is a whole lot healthier and gives joy to be able to make up treats for your baby. I will hopefully bring to you more food purée combinations to delight our little ones.

Back to mangoes, easy digestion, improved brain development, good eyesight and helping to fight off microbial infections are some of the benefits for little ones.

Baby’s Mango Puree

Ingredients:

  • Fleshy ripe mango
  • A few spoons of water

Method:

  1. Peel the back of mango and cut out the flesh into small sizes. Put in a blender or food processor and puree till smooth. Add a little water if you want it more light and runny.
  2. Alternatively, you can mash the mangoes for older babies and leave some chunky little bits.

Have you made this for your baby? What else did you add to it?

Try other baby fruit purees and please don’t forget to share this post with your friends. Thank you as you do.

Filed Under: 6-7 months, 7-9 months, 9-12 months, All Recipes, Baby Recipes

© Mummy’s Yum. Please do not use my images without prior permission. If you want to republish a recipe, please link back to the post.

Opinions, information and feedbacks on this site are personal and are not intended to replace medical advice. If you have any concerns about your child’s health and feeding, please consult your doctor or health professional.

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Hello! My name is Chioma and I love cooking. I enjoy being creative in the kitchen, using simple and easy-to-find ingredients to come up with a variety of baby and kid-friendly Nigerian food ideas. I believe our kids can still get the best nutrition from our local ingredients. Welcome to Mummy's Yum where I share my passion and ideas. Read more

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